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    Agreement in the form of an Exchange of Letters between the European Economic... (21986A1122(05))
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    EU - Rechtsakte: 02 Customs Union and free movement of goods

    SPAIN

    CCT heading No

    Description

    21.05

    Soups and broths, in liquid, solid or powder form; homogenized composite food preparations:

    B.

    Homogenized composite food preparations

    21.06

    Natural yeasts (active or inactive); prepared baking powders:

    C.

    Prepared baking powders

    21.07

    Food preparations not elsewhere specified or included:

    G.

    Other:

    I.

    Containing no milkfats or containing less than 1,5 % by weight of such fats:

    a)

    Containing no sucrose or containing less than 5 % by weight of sucrose (including invert sugar expressed as sucrose):

    ex 1.

    Containing no starch or containing less than 5 % by weight of starch:

    —

    Food preparations being substitutes for human milk and used for the treatment of metabolic changes in infants, and certain other food preparations
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